Turbochef

Biscuits,Raw, Frozen

Biscuits,Raw, Frozen
  • Product Description:
    Biscuits ,Raw,frozen

  • Weight:
    3.5oz-4oz each

  • Starting State:
    Frozen

ingredients
  • Frozen raw biscuits
directions
  • place biscuits on cooking tray
  • refer to oven settings
oven settings
  • Quantity: 4-6 each
  • Cooking Medium:

    1/4 sheet pan or TurboChef NGC-1290 basket

  • Set Temperature: 500°F / 260°C
  • Cook Time: 3:00 minutes
Event % Time % Air % Microwave % Temperature Offset
1 100% 40% 60% 50
  • Quantity: 12-15 each
  • Cooking Medium:

    1/2 sheet pan

  • Set Temperature: 350°F / 177°C
  • Cook Time: 14:00 minutes
Event % Time % Air
1 100% 30%
  • Quantity: 12-15 each
  • Cooking Medium:

    1/2 sheet pan

  • Set Temperature: 350°F / 177°C
  • Cook Time: 15:00
Event % Top Air % Bottom Air Rear/Single Best Speed Front Belt Speed
1 30% 30% 15:00 15:00
  • Quantity: 2-4 each
  • Cooking Medium:

    9.5″x10.75″ pan or TurboChef i1-9496 pan

  • Set Temperature: 500°F / 260°C
  • Cook Time: 3:30 minutes
Event % Time % Top Air % Bottom Air % Microwave
1 100% 40% 40% 40%
  • Quantity: 12-15 each
  • Cooking Medium:

    1/2 sheet pan

  • Set Temperature: 500°F / 260°C
  • Cook Time: 3:55 minutes
Event % Time % Top Air % Bottom Air % Microwave
1 100% 40% 60% 50%
  • Quantity: 12-15 each
  • Cooking Medium:

    1/2 sheet pan

  • Set Temperature: 450°F / 232°C
  • Cook Time: 4:10 minutes
Event % Time % Top Air % Bottom Air % Microwave
1 100% 40% 60% 40%
  • Quantity: 12-15 each
  • Cooking Medium:

    1/2 sheet pan

  • Set Temperature: 350°F / 177°C
  • Cook Time: 14:00 minutes
Event % Time % Air
1 100% 40%
  • Quantity: 4-6 each
  • Cooking Medium:

    TurboChef NGC-1290 basket

  • Set Temperature: 500°F / 260°C
  • Cook Time: 2:30 minutes
Event % Time % Air % Microwave % Temperature Offset
1 100% 40% 50% 1,000
Chef's Notes
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