Take a Closer Look

CIBO+ Rapid Cook Oven

AVAILABLE GLOBALLY

Download the spec sheet below to view the countries where this oven is available.

Utilizing TurboChef’s patented technology to rapidly cook food without compromising quality, the CIBO+ provides superior cooking performance while requiring less space and consuming less energy.

US & Canada

	Model	Description	Energy Spec	Plug type	Spec sheet	Quote
	CIBO+	The CIBO+ is TurboChef’s entry-level rapid cook oven, designed to deliver high-speed cooking performance in a compact, easy-to-operate platform. Combining microwave assist, convection air, and an independently controlled heated base, the CIBO+ produces crisp bottoms and consistent results across a wide variety of menu items. With capacity for a 12-inch pizza, an 80-item menu capacity, ventless operation, and a compact 15.5-inch footprint, it is ideal for operators looking to expand foodservice without expanding their kitchen.	208-240V, 1PH	NEMA 6-20		Get Quote

Latin America

	Model	Description	Energy Spec	Plug type	Spec sheet	Quote
	Mexico	CIBO+ Rapid Cook Oven	220V, 1-PH	NEMA 6-20		Get Quote
	CBO-9500-5-BK	CIBO+ Rapid Cook Oven	220V, 1-PH	CEE7/V11		Get Quote

Europe

	Model	Description	Energy Spec	Plug type	Spec sheet	Quote
	CBO-9500- 2-UK	CIBO+ Rapid Cook Oven	230V, 1-PH	BS1363		Get Quote
	CBO-9500-3-EU	CIBO+ Rapid Cook Oven	230V, 1-PH	CEE7/V11		Get Quote

APAC

Model	Description	Energy Spec	Plug type	Quote
CBO-9500- 6-AK	CIBO+ Rapid Cook Oven	230V, 1-PH	AS/NZS 3112 (LP-23A)	Get Quote
CBO-9500-7-IK	CIBO+ Rapid Cook Oven	230V, 1-PH	Indian (1293) plug	Get Quote
S. Korea	CIBO+ Rapid Cook Oven	220V, 1-PH	CEE7/V11	Get Quote
CBO-9500-9-SK	CIBO+ Rapid Cook Oven	230V, 1-PH	BS1363	Get Quote

Super Exciting Features

Unique Feature

Independently controlled heated base for perfect bottom browning.

Ventless

Discover advanced features, including rapid heating, and precise temperature control.

Feature Application

HEBS Group, a leading operator in Kosovo and Albania with 65 locations across its Shawarma, Jaffa, and HEBS Chicken brands, is using the CIBO+ to drive speed, consistency, and menu flexibility across concepts. At Shawarma, frozen and chilled beef and chicken kebabs are now cooked in Teflon trays with custom programs, delivering a better finish while simplifying operations, and sub rolls, sandwiches, and wraps previously made on panini presses are produced faster with improved texture. At Jaffa, the self-serve buffet concept, the CIBO+ excels across a wide menu including crispy pizzas, chilled pastries, fresh fish, and local favorites, with the crispy pizza base emerging as a standout item that works across multiple brands. While HEBS Chicken remains fryer-focused, the CIBO+ adds value by quickly reheating tenders, wraps, and burgers when speed and flexibility are critical. Following hands-on testing, HEBS leadership confirmed plans to build central production and satellite kitchens around the CIBO+ platform, deploying two units per site to support centralized prep and high-quality finishing in seconds.

Frequently Asked Questions

What is the ship lead time?

10 business_days

What is the tracking information for my order?

To better serve you, TurboChef offers an online order lookup tool for all TurboChef and CookTek orders. Please visit https://betaturbochef.com/order-lookup/ and enter your order number or PO number. If your order has shipped, the carrier and tracking information will be displayed. If the ship date appears as 1990, this means the order is still being processed. The site is updated as each order is loaded onto a carrier.

What is the difference between 1-phase and 3-phase power?

Most TurboChef ovens are available in both 1-phase and 3-phase configurations, depending on the model. The right option depends on the electrical service available in your space. If 3-phase power is available, it can support higher output and continuous cooking, while 1-phase power works well in many smaller or non-traditional kitchen environments.

What is the difference between a single mag and a double mag oven?

A single mag oven uses one magnetron, while a double mag oven uses two for increased power and faster cook times. Double mag ovens are better suited for higher-volume operations or thicker food items, while single mag ovens are ideal for lighter-duty menus and lower throughput needs.

How much does freight cost?

For freight shipments, shipping charges are calculated as a percentage of the total invoice and vary by service level: 5% for ground, 7% for 2-day, and 9% for next-day delivery. These charges cover the specialized packaging and handling required for palletized shipments.

Parcel shipping costs are calculated based on the weight, size, and delivery location of the package. In some cases, a flat-rate shipping quote can be provided once delivery details are confirmed.

What is the difference between freight and parcel shipping?

Freight shipping is used for larger or heavier items that must be palletized and shipped by a freight carrier.

What happens if my oven is damaged in transit?

Any freight damage caused by TurboChef’s carrier must be reported within 72 hours of receipt. Claims cannot be processed after this period.

What are TurboChef’s return policies?

Requests must be submitted in writing to orders@turbochef.com and must include the serial number, invoice number, and reason for return. Customers are responsible for coordinating and paying all return freight charges to TurboChef. Products must be in new or unused condition, in original packaging or professionally packed, and accompanied by the RMA paperwork. Items not meeting these requirements may not be eligible for credit.

Can I cancel my order?

Yes. A 10% cancellation fee applies to all orders canceled after manufacturing has been completed.

Is there a restocking fee?

A 20% restocking fee applies to all TurboChef product returns.