How it Works
Our unprecedented High-h air impingement and available catalyst technology heats food faster than any other conveyor on the market and allows the HhC 2620 oven to operate ventless*. The easy-to-use control system offers eight cooking profiles that precisely control temperature, belt speed, and independent top and bottom airflow.
- Blower Motor
- Air Impingement
- Catalytic Converters (optional)
- Conveyor Motor
*Ovens that are UL®-certified for ventless operation are available upon request only - please contact TurboChef for details. Oven is not certified for ventless operation if triple stacked.